BoSa Donuts – Phoenix, AZ: Hours, Menu & Directions

Opening hours

Mountain Standard Time (Arizona)

Opening hours have not been published for this bakery yet. Call (602) 880-1181 to check today's hours. Know the hours? Send them to us.

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2211 W Camelback Rd, Phoenix, AZ 85015

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Address2211 W Camelback Rd, Phoenix, AZ 85015

NeighborhoodAlhambra

Phone(602) 880-1181

StyleDonut shop

CountyMaricopa County

Time zoneMountain Standard Time (Arizona)

From city center2.5 mi west

About BoSa Donuts

You will find BoSa Donuts at 2211 W Camelback Rd in Alhambra, Phoenix, 2.5 mi west of the Phoenix city center.

Phoenix has 277 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 6,040 residents. Nearest alternative: Casa Flora Bakeshop at 2327 W Orange Dr, 0.3 mi away.

Hours were not published with this listing. Most donut shops in Phoenix open in the early morning, but phoning (602) 880-1181 first is a good idea.

The brand runs 53 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Phoenix	277
Nearest bakery	0.3 mi
Brand locations	53

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.